Pizza with cheese

A frying pan with a diameter of 26 cm, grease with butter or margarine. Stir the bread crumb with 30 g of butter or margarine, put in a pan, press with your fingers, along the bottom and walls of the pan. Lay out strips of cheese, pour with eggs, lightly beaten with milk, salt, pepper. Bake for about 45 minutes without frying the filling too much.