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Corgis fried with curd
1 serving
make dough from flour, cottage cheese and butter. withstand it for 2-3 hours in a cold place, then make long sticks or bells from the pego, which can be fried in oil or tar. sprinkle ready-made corjici with rubbed cinnamon sugar.
make dough from flour, cottage cheese and butter. withstand it for 2-3 hours in a cold place, then make long sticks or bells from the pego, which can be fried in oil or tar. sprinkle ready-made corjici with rubbed cinnamon sugar.
flour - 300 g, butter - 300 g, cottage cheese - 400 g, cinnamon - 0.2 g, tar - 40 g, sugar - 100 g
