Common dumplings
Beat the vegetable oil with yolk, add flour, salt, mix thoroughly. Add whipped protein to the dough. Take the dumpling dough with a teaspoon soaked in cold water and lower it into a boiling broth. Cook for 5-7 minutes.
eggs - 1 pc., vegetable oil - 3 tbsp. spoons, flour - 3-4 tsp, salt to taste
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