Sour cream doughnuts
1 serving
Mix the dough from the flour diluted in yeast and sugar milk, egg yolks and sour cream, roll it into a layer 1 cm thick and set aside for
1. 5 hours. Then cut out the round tortillas with a cup and fry them in hot fat. Sprinkle the finished products with icing sugar.
Mix the dough from the flour diluted in yeast and sugar milk, egg yolks and sour cream, roll it into a layer 1 cm thick and set aside for
1. 5 hours. Then cut out the round tortillas with a cup and fry them in hot fat. Sprinkle the finished products with icing sugar.
butter to taste, salt to taste, yolk - 4 pcs., sugar - 0.5 teaspoons, milk to taste, yeast - 25 g, flour - 500 g, sour cream - 100 g, vanilla sugar to taste