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Honey loaves

1 serving


Stir eggs and sugar in deep dishes, add steamed honey to them (dishes in which honey was heated, scoop 100 g of boiling water and pour it into products as well), pour flour, soda and chopped nut. Pour the resulting mass into a large baking sheet, lubricated with oil and sprinkled with flour, and bake at a low temperature.

cloves - 1 teaspoon, cinnamon to taste, sugar - 3 tbsp. spoons, honey - 250 g, walnut - 150 g, flour - 350 g, eggs - 2 pcs., soda to taste