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Dried fruit stuffed buns

1 serving


Cut the top from the buns, remove the middle and fill the resulting void with the filling for your taste - dried fruits. Sprinkle with cinnamon sugar and bake in oiled form or in a frying pan in a non-baking oven.

cinnamon to taste, sugar - 20 g, bun - 4 pcs., dried fruits - 300 g