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Nalistniki


Nalistniki are Ukrainian pancakes that are usually served immediately with filling. More details about the Nalistniks...
The recipe for nalistniks has a lot in common with pancakes. At the same time, you need to know how to cook nalistniks correctly. Classical nalistniks, these are nalistniks with cottage cheese. Nalistniks with meat are also often prepared. To make nalistniks, you will need flour, milk, eggs, salt, sugar. And of course the filling to cook with it Nalistniks. The recipe for dough for nalistniks is the same as for pancakes, the only thing is that dough is prepared in two steps. First, the dough for nalistniks is made thick and left for 20 minutes. Then it is diluted with milk so that it becomes a liquid. Ready-made nalists should not be

dried out, it will be even better if the nalists are damp. After all, then you need to wrap the filling in them and put the nalists in the oven for a while to cook.