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Pancakes early ripening

1 serving


break the eggs into a saucepan, add milk or water, granulated sugar, soda and pour flour. mix the dough well so that there are no lumps. Pour the dough quickly into the greased pan with a pouring spoon, turning the pan so that the dough fills the entire surface, and fry on both sides. pancakes can be served with sour cream, butter, jam, etc.

wheat flour - 3 cups, milk - 3 glasses, or water - 3 glasses, eggs - 3 pcs., soda - 1 teaspoon, margarine - 1 tbsp. spoon, salt to taste