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Pancakes with mushrooms
1 serving
The mushrooms are finely chopped. Pancake dough is kneaded from flour, milk and eggs. A spoon of pancake t-esto is placed on a pan with hot fat and a spoon of mushrooms is placed on each pancake, in the dough that has not yet been baked. Served with sour cream.
The mushrooms are finely chopped. Pancake dough is kneaded from flour, milk and eggs. A spoon of pancake t-esto is placed on a pan with hot fat and a spoon of mushrooms is placed on each pancake, in the dough that has not yet been baked. Served with sour cream.
salt to taste, milk - 400 g, fresh mushrooms - 250 g, flour - 300 g, eggs - 3 pcs., vegetable oil to taste
