Pink pancakes
Cut the tomatoes into large wedges, boil until soft. Wipe through a sieve, salt, add milk, egg, constantly stirring add flour. The dough should be like thick sour cream. Bake pancakes in a small frying pan, fold in half, sprinkle with grated sprays and chopped parsley greens.
tomatoes large 3-4 pcs., salt to taste, milk - 0.5 cups, eggs - 1 pc., How much flour will go, parsley greens to taste, brynza to taste