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Marlin filled pancakes
2 servings
Mix eggs, salt, sugar and dilute with milk. Gradually pour in the flour, thoroughly stirring with a whisk so that the dough poluchilos without lumps. The pan must be well heated and greased. Boil the fish, finely chop, add boiled rice, bulb onions, salt, vegetable oil, mix and slightly protushit. Prigotovlennuyu the filling into pancakes, wrap them with an envelope and fry on both sides. Before serving, pour over the melted butter.
Mix eggs, salt, sugar and dilute with milk. Gradually pour in the flour, thoroughly stirring with a whisk so that the dough poluchilos without lumps. The pan must be well heated and greased. Boil the fish, finely chop, add boiled rice, bulb onions, salt, vegetable oil, mix and slightly protushit. Prigotovlennuyu the filling into pancakes, wrap them with an envelope and fry on both sides. Before serving, pour over the melted butter.
marlin - 250 g, rice - 4 tbsp. spoons, onions - 1 pc., milk - 1 l, eggs - 2 pcs., sugar - 1 tbsp. spoon, butter - 1 tbsp. spoon, salt to taste
