Kiprei (ivan tea)

We think that many residents of our latitudes have heard about the unique beneficial properties of boiling water or Ivan tea. A plant such as kiprei (Ivan tea) is a genus of shrubs that are assigned to the Kiprein family. Among the people, another name was assigned to the kipprey plant - Ivan-tea.

However, it is worth noting that from a biological point of view, Ivan tea is understood as a plant of the same name, which is isolated into a separate genus Chamerion. However, as you do not call the plant the unique beneficial properties of boiling water (Ivan tea), donated by nature will remain unchanged. the herb kipprey plant (Ivan tea) stands out for its tall shoots, which often exceed the average human height in height.

Types of boiling water (Ivan tea)

In addition, the inflorescences of the plant stand out with their bright dark pink color. Currently, science knows about fifty species of boiling water (Ivan-tea), which grow in different parts of the Earth. In the European territory of the Russian Federation, 17 species of boiling water (Ivan tea) grow. The most popular is the narrow-leaved cypress or Ivan tea Chamérion angustifólium.

Composition of boiling water (Ivan tea)

The benefits of boiling water (Ivan tea) are primarily due to the vitamin-mineral composition of the plant. The chemical composition of boiling water (Ivan tea) contains vitamins of group B, C, as well as PP. In addition, the composition of boiling water (Ivan tea) is enriched with such certainly useful compounds for people of all ages as calcium, sodium, iron, phosphorus, zinc, selenium, copper, manganese and others.

The benefits of boiling water (Ivan tea)

The uniqueness of the benefits of boiling water (Ivan tea) lies in the fact that plant-based infusions, as well as the so-called Kopor tea, help in the prevention and treatment of certain types of diseases associated with the gastrointestinal tract, as well as in migraines, some sexually transmitted diseases. In addition, boiling water (Ivan tea) has a wound-healing and general strengthening effect on the human body.

It is also noteworthy that in the pre-revolutionary Russian Empire, young shoots of boiling water were actively consumed in cooked form, the plant was considered an obligatory ingredient in the preparation of vitamin salads, as well as some vegetable soups. In addition to leaves, you can eat roots, as well as inflorescences of the plant.

However, over the centuries, tea made from firewood leaves has been in particular demand and popular. Since kiprei is called Ivan Tea among the people, this drink received the same name. Ivan tea actually has a visible and scientifically confirmed beneficial effect on the entire human body as a whole.

The harm of boiling water (Ivan tea)

As often happens, in addition to the unconditional benefit, there is also the harm of boiling water (Ivan tea) for the human body. However, it is worth emphasizing especially the fact that the damage of firewood (Ivan tea) can only be caused if the plant is eaten in unlimited quantities, as well as in the presence of individual intolerance.