Basil red

Basil is a plant, the mention of which can be found in the cookbooks of practical all countries of the world. By chefs and foodies, he is valued, first of all, for his exquisite taste, amazing aroma, for the ability to combine with many products, for special benefits for the body, etc. Basil will retain its aroma in any form - fresh or dried. However, care should be taken in heat treatment. It is extremely undesirable for the plant. It is best to add it to a ready-made dish, having previously finely cut or divided into twigs.

Basil is realized in several species. The most common is its red version. It features beautiful leaves that are lilac purple. Red basil is good not only in combination with dishes, but also in serving the table. It should be purchased fresh, having previously felt the aroma of the plant. Natural basil will definitely amaze you from the very first second.

Basil red, as you might already understand, is used as a pryankus supplement when canned or in home cooking. You can meet it in other areas, which we will talk about a little later

Composition of the Basilica of Red

The leaves and stem of the plant contain a large amount of essential oil. It has a unique smell, thanks to which basil red is considered such a good seasoning. In addition to oils, it boasts saponin, glycosides and tannins. The beneficial properties of the plant are due to the presence of a whole group of vitamins of groups A, B, PP and C. Add to this the presence of P-rutin, carotene and phytoncides.

Eating basil red

The plant, as we have noticed before, is common in cooking. It considers it especially good

zis with meat and fish dishes. You can meet basil red and in the cocktail map. With its help, the following cocktails are prepared: eastern tea party, raspberry sling, green terrace, electric chaser and some others.

Useful properties of basil red

Regular consumption of the plant in small quantities has a stimulating effect on the human immune system. Basil is advised when fighting chronic bronchitis or asthma. In addition, it has antibacterial, sweatshirt and antipyretic properties, which makes its use even more desirable.