1,000 island sauce

1, 000 Island sauce is considered the classic and most popular and common sauce of American national cuisine. As a rule, in the United States, burgers adored by all Americans are seasoned with sauce. In addition, the sauce of 1000 islands perfectly fit into the pan-European culinary tradition and became a favorite dressing for salads, during the manufacture of which fresh vegetables, green lettuce, eggs, as well as poultry meat and other ingredients are used.

The sauce of 1000 islands received its original name thanks to a unique place that is considered a landmark in Canada, and in addition to the United States. For the first time, the famous sauce was served in an equally famous place, which is an entire archipelago of islands. Moreover, all islands are located right along the border between Canada and the United States, which separates the Canadian provinces. Ontario from New York State. In total, about 1793 islands are located in this protected natural area.

As 1, 000 island sauce is popular and in demand, the product is currently being produced on an industrial scale. However, even a quality product of mass production will not be able to match its taste, as well as aromatic and consumer qualities with a sauce of 1000 islands prepared at home. Many believe that the distinctive characteristics of home sauces simply cannot be kept in their original state for a long time.

This is due primarily to the fact that in the process of making sauces at home, various food additives are not used, which affect the shelf life of the finished product. However, the sauce of 1000 islands can be a pleasant exception to the rule. The home-made product can be stored for a sufficiently long time in a conventional refrigerator. The 1, 000 island sauce includes ingredients such as: mayonnaise, tomato paste or tomato ketchup, as well as sweet green and red peppers.

In addition, onions, red hot peppers, olives, chicken eggs, as well as piculi are used to prepare the sauce. The mixture of pikuli vegetables received its original name thanks to the English word pickle, which literally means "marinate. " Pikuli generally includes ingredients such as: garlic, gherkins, onions, small tomatoes or cherry tomatoes, pea pods or beans, as well as carrots, cauliflower and peppers.

In addition to the above ingredients, the sauce of 100 islands may include other spices, herbs, as well as vegetables and spices. To make the sauce, you need to finely chop or grind the original ingredients of the dish in a blender, and then add mayonnaise and ketchup. It is worth carefully moving the sauce in order to obtain a uniform mass. A simple set of original ingredients and just 20 minutes of your time will be needed to make a tasty sauce with an original story and name.