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Laurel oil

Laurel oil...

Many of us are used to perceiving laurel as the most common spicy plant that almost every hostess has in the kitchen. Laurel leaf endows dishes with a kind of aroma, and due to its antiseptic properties, it is widely used in canning. Nevertheless, this is not the only way to use and advantage of this plant - important for humans and the distinctive properties of laurel oil.

In general, the homeland of this aromatic plant is the Mediterranean coast. Even the ancient Romans and Egyptians used laurel as a spice, as well as a cosmetic and medicinal product. To this day, wreaths made of laurel leaf are a symbol of victory. Currently, laurel essential oil is also widely used in culinary, cosmetology and medicine.

Laurel essential oil is obtained by pressing or boiling leaves and thin sprigs of laurel tree without using seeds. As a result, a dark green mass is formed, which can be both solid or pasty and semi-liquid consistency. In addition, little laurel can also be in the form of a light ointment-like granular mass with a bitter taste and a spicy smell. Laurel oil becomes homogeneous only when heated, and its melting point is considered 37 ° C.

The antibacterial and antimicrobial properties of laurel oil determine its benefits for the human body. In addition, this natural plant matter helps relieve cramps and pains, stimulate many processes in the human body, increase sweating and tone.

Due to the content of many useful substances, natural bay oil is used in the treatment of a large number of various diseases. In particular, it is advised to be used for gastrointestinal disorders: this way you can eliminate bloating, stimulate digestion and intestinal activity, and improve appetite. In addition, the beneficial effect of laurel oil on the functioning of the kidneys, gallbladder and liver is known.

In cases of colds, laurel oil is often used as an antipyretic, antipyretic and mucolytic agent. It helps with headaches and ear diseases. In the cold season, this natural concentrate is useful for the prevention of acute respiratory infections and influenza, as it helps to increase immunity.

The antiseptic properties of laurel oil determine its use in the therapy of oral infections - it perfectly helps to heal mouth mucosal ulcers and stomatitis. There is an opinion that natural bay oil is effective in inflammatory processes of the lymph nodes. And those people who suffer from hypertension are advised to use this oil in order to reduce pressure.


laurel oil 899 kCal

Energy value of laurel oil (Ratio of proteins, fats, carbohydrates - ju):

Proteins: 0 g (~ 0 kCal)
Fats: 99.9 g (~ 899 kCal)
Carbohydrates: 0 g (~ 0 kCal)

Energy ratio (b | y): 0% | 100% | 0%