Oolong tea

Turquoise oolong milk tea or oolong is called in the homeland of China wū lóng, which literally translates as "Dark Dragon. " Oolong tea refers to semi-fermented types of hot drink. In our latitudes, it is customary to incorrectly classify ulun milk tea as green varieties. However, in China, subspecies and tea varieties are more carefully treated. In the Celestial Empire, they know how to distinguish and profitably present the exquisite taste and aroma of the oolong or ulun drink.

Oolong or oolong milk tea refers to transitional varieties of tea, which according to the Chinese classification are located between green and red species. Therefore, the taste of milk tea oolun absorbed features of both the red and green types of the product. For example, the oolong got its rich taste thanks to green tea, and the bright and refined aroma inherited from the ulun from the red variety of tea drink. The excellent taste and healthy properties of oolong tea have been known to the people of China for more than 400 years. Moreover, ulun tea refers to especially revered drinks that are usually prepared and served during the ancient gong fu cha tea ceremony.

The special properties of oolong tea are due to the composition and method of production of the product. The long fermentation process of the oolong variety affects not only the taste characteristics of the drink. In addition to the aesthetic pleasure of the exquisite drink, you can get real benefits from oolong tea for your health and wellness. In China, they prefer tea drinks, which have exceptional healing and healing properties. Oolong or oolong milk tea was no exception to the rule.

Benefits of oolong tea

The benefits of oolong tea lie in the vitamin-mineral composition of the drink, which can boast of not any type of tea. Oolong milk tea contains vitamins of group C, E, B, as well as D. In addition, minerals such as calcium, iron, manganese, selenium, iron, calcium and phosphorus. Agree, quite not bad for one variety of turquoise oolong tea. Oolong tea has a positive effect on the human cardiovascular system.

The composition of oolong tea contains manganese and vitamin C in large quantities, these elements help to support the immune system of the human body and increase the resistance to viral and colds. The beneficial properties of oolong tea help in the prevention and treatment of diseases associated with the human digestive system. Residents of China reasonably believe that oolong tea can prolong youth. This fact was supported by scientific research.

It was revealed that with regular consumption of oolong tea, the active substance flavonoid accumulates in the human body and starts the renewal process, which is expressed in the rejection of dead cells and their replacement with new ones. Oolong tea is indeed used for weight correction in Chinese folk medicine. However, one should not be mistaken, in addition to healing milk tea oolun (oolong), you need to eat properly and balance, as well as play sports.