Pickled chicken wings

It is no secret that the meat of poultry like chicken is considered an integral part of the diet of the vast majority of the inhabitants of planet Earth. And this is not at all surprising, especially if we take into account the long history of dating a person and a chicken. Recent studies have shown that man first began to use meat and chicken eggs for food over 8000 years BC.

This suggests that chicken can be considered the very first domesticated wild bird, which is in stable demand and popularity even after millennia. Breeders speak of chicken as the most prominent and productive variety of poultry.

Currently, a huge number of various breeds of chickens have been bred, which differ in their appearance and taste, and in addition to the consumer characteristics of poultry meat. As a rule, the average weight of a scream reaches
1. 5-2 kilograms, some breeds weigh at least 5 kilograms. According to statistics, it is chickens that are considered the number one poultry worldwide.

In the modern culinary tradition, chicken meat, as well as poultry eggs, occupy an important place. Moreover, it is worth paying attention to the fact that not only carcasses are popular, but also the components of chicken. Today we will talk about such a food product as pickled chicken wings. Wings are a widespread food item that is in constant demand among our latitudes.

Pickled chicken wings can be considered one of the methods of cooking or cooking, the so-called chicken "spare parts. " Pickled chicken wings are a culinary semi-finished product, from which in the future you can make a sufficient number of dishes. As a rule, pickled chicken wings are used for cooking using a barbecue or barbecue.

It is not unreasonably believed that pickled chicken wings toasted on an open fire are a worthy treat that can decorate both festive and diversify everyday meals. For the preparation of pickled chicken wings, various types of marinades are used, among which such most popular species as soy, ginger, lemon, sweet and sour, as well as honey or spicy marinades can be distinguished.

Often, ingredients such as mayonnaise, garlic and onions, mustard, ketchup are used for marinade. tomato paste, as well as alcohol. Culinary professionals advise marinating chicken wings in dry wine or in beer.

Pickled chicken wings can be prepared not only over an open fire, but also in a regular oven. Baked and pre-marinated chicken wings will also feature a delicate taste and delicious aroma.