Straw sweet

Snacks, chips, bagels, air wheat, popcorn and other fast snacks are increasingly popular today. This is due not only to the growing rhythm of life of a modern person, but also, undoubtedly, to the excellent taste of finished products. Fortunately, when such products include mostly natural quality raw materials, although recently manufacturers have not been reluctant to add all kinds of food additives with the threatening letter E, which do not bring anything good to our health.

Sweet straws belong to the category of just such products, but its composition does not look so sad. As a rule, conscientious producers use wheat flour (not necessarily of the highest grade), a fat component (margarine, culinary fat or extremely rarely butter), dough baking powders, eggs or melange, culinary salt, as well as sugar sand or powder without fail.

For its taste characteristics, sweet straws are not inferior to many other types of products for a quick snack. It features a pleasant sweetness, crisp and crumbly texture. The calorie content of the sweet straw is approximately 372 kcal per 100 grams of finished flour product. That is, it turns out that this is the nutritional value of a whole standard package of this product.

Sweet straws are not only a great way to quickly satisfy hunger, but also a wonderful component for preparing a variety of dishes. For example, if you grind a sweet straw, the resulting crumb can be used as a sprinkle for cakes or cakes, as well as a base or layer for desserts. The sweet straw crumb is amazingly combined with ice cream, sorbet, mousse or souffle. In addition, you can decorate ready-made sweet dishes with it by simply inserting crispy golden sticks into the prepared dessert.

By the way, along with sweet straws, manufacturers also produce a salty version of this excellent product. Salt straws are one of the favorite snacks among those who like a foam drink - beer. In addition, it attracts so much with its taste that it is simply impossible to stop at one single stick.

Actually, the excessive use of straws is the likely harm of this product to human health. As you know, high-carbohydrate products not only have increased nutritional value, but also differ in the ability to be deposited in the human body as extra pounds. The calorie content of sweet straws is also quite high, so pampering yourself with this delicious treat is recommended infrequently and in limited quantities.