Raffaello candy

Raffaello sweets are rightly considered an exquisite sweetness, which is not easy to resist. This marvellous treat is a crisp white ball of two of the finest waffle halves, inside of which is a whole almond nut topped with soft coconut cream. The Raffaello candy is topped with airy coconut flakes, making it even more original and appealing. Raffaello candy is a light and gentle treat that will be the perfect gift in any situation.

Raffaello sweets are among the most famous, beloved and in demand not only in our country, but all over the world. They are produced by the Italian concern Ferrero. It is noteworthy that these dazzlingly snow-white sweets do not melt even in extreme heat. The manufacturer is especially proud of this distinctive property.

Raffaello candies include only high-quality products. First of all, these are dried coconut, sugar, vegetable oil, vegetable fats, low-fat dry milk, almond nut, wheat flour and dry milk whey. Not particularly useful ingredients include flavors (coconut taste - natural and vanillin - identical to natural) and soy lecithin as an emulsifier.

For those who don't trust manufacturers, making Raffaello sweets at home is the best option. In fact, this process is quite simple and does not require any special skills along with the presence of any exotic products. Products such as condensed milk, butter, vanilla sugar or vanillin, coconut chips and whole almond nuts will be needed to make Raffaello homemade sweets.

First of all, melted butter is mixed with condensed milk, and then vanillin and half of coconut chips are added to the elastic mass. Everything is well beaten to uniformity and removed to the cold - this is a necessary condition for the cream to become dense and balls can be easily rolled out of it. At the last stage of making Raffaello homemade sweets, a whole nut is placed in the middle of the coconut cream, an even ball is formed, and then collapsed in coconut chips.

However, it should be noted that such Raffaello sweets are afraid of the heat and begin to melt at high temperatures, losing shape. That is why they need to be stored in a cool place. It remains only to arrange Raffaello homemade sweets and pack them, making a beautiful box and buying disposable paper molds. We band the packaging with a beautiful ribbon - and a sweet gift in the form of Raffaello sweets prepared with your own hand to your loved ones and relatives is ready.