Jeserye

The famous oriental sweetness of Jeserye got its original name thanks to the Turkish language, where the word cezerye is called the original sweet delicacy. Turkey at all times was famous for its delicious confectionery and first-class sweets. The composition is based on carrot and pomegranate juice which is subjected to prolonged heat treatment. As a result, the juice is boiled to a syrup, to which other ingredients are added for the manufacture of jeserier.

The color, as well as the aroma and taste qualities of the jezerier directly depend on the initial composition of the ingredients that are seasoned during the manufacture of the confectionery product. It is noteworthy that as a result of a long boiling process, a case is formed from carrot or pomegranate juice. Often, kiwi is found in the Jezerye. The green color of such a product will stand out strikingly against other traditional varieties of the product. During the manufacture of the jeserier, nuts and dates are added to the syrup. Since ancient times, grenade has enjoyed special honor and popularity in Asia.

This fruit was once difficult to access. Pomegranate was served exclusively to the table of rulers and monarchs. In addition, it was for the delight of the Turkish Sultan that the court confectioner invented the Jeserye. It is worth noting that Jeserier is not just a tasty dessert or sweetness. The product has a number of advantages that favorably distinguish the jezerier against the background of other varieties of both oriental sweets and confectionery. Jeserier is believed to provide tangible benefits to human health. This is primarily due to the chemical composition of Jeserier, which is enriched with a sufficient amount of vitamins, and in addition, useful compounds of natural origin.

The composition of the jeserier is enriched with vitamins of group B, c, E, PP, as well as A. In addition, the jeserier contains such macro- and microelements as calcium, magnesium, sulfur, iron, calcium, iron and potassium. Currently, the fame and popularity of Jeserier has spread far beyond the historical homeland of sweetness. In addition, Jeserier enjoys well-deserved fame not only among residents of Asian states. In Europe, they prefer carrot jezerier, since the product differs not only in its special taste, but also in its vitamin and mineral composition.

It is worth noting that some unscrupulous food manufacturers spread false advertising information that Jeserier is safe for people with diabetes. This statement is not true, sweetness contains a large amount of sugar, so it can harm. In addition, Jeserier includes various types of nuts and coconut chips, these components of sweetness can provoke allergic reactions accompanied by asthma attacks and redness of the skin.