Green mint syrup
Nowadays, few drinks are as popular as syrups. They can be found on the shelves of any supermarket in a significant variety. The best deals include green mint syrup.
Mint is usually called the genus of plants of the Yasnotkovye family. It has a distinctive feature that explains the increased demand. The fact is that all types of mint are highly aromatic, most of them contain increased amounts of menthol. The plant is common in a wide variety of fields, especially cooking. In addition, it is common in aromatherapy and herbal medicine, as well as in cosmetology and pharmacology.
As for the green mint syrup, it tastes sweet, rich in mint freshness. All this contributes to a residual long and pleasant aftertaste. The high concentration (1/
8) allows the syrup to be used in a wide variety of variations, especially in combination with other beverages (alcoholic and non-alcoholic). When choosing green mint syrup, look out for products from Monin. She has a rich history and an unshakable authority.
Eating green mint syrup
The drink is non-alcoholic, so it can easily be consumed by you solo. Note that it has a specific taste that may not appeal to everyone. Despite this, lovers of mint syrup pour it into small glasses (no more than 50 ml) and drink the drink in measured sips.
The syrup is made on the basis of spicy aromatic herbs, which are dominated by mint taste. It is endowed with an excellent refreshing effect, thanks to which it is common among bartenders around the world. Green mint syrup is added to tea and lemonade. In addition, it serves as the main one for making a variety of cocktails. You can try them in one of the special places in your city.
Benefits and harms of green mint syrup
Mint, like a plant, is rich in vitamins and healthy substances. The same can be said for the syrup made from it. The drink tones perfectly, charges with a charge of vigor, raises the mood and improves general well-being. They should not be abused. At best, this will lead to individual intolerance, at worst, to stomach problems.
green mint syrup kKal
The energy value of syrup is green mint (Ratio of proteins, fats, carbohydrates - ju):
Proteins: g (~ 0 kCal)
Fats: g (~ 0 kCal)
Carbohydrates: g (~ 0 kCal)