Login
Cooking - easy recipes
Top PicksFirst course recipesSecond-course recipesBeverage recipesRecipes for dough productsSnack recipesRecipes for sweetsPreparation recipesSauce recipes
Kitchens of the world Food calories Cookery Books Kitchen goods

Mint chocolate syrup

Mint chocolate syrup...

The modern syrup market is booming. Dozens of manufacturers offer their products. Monin is the most popular among them. After all, it offers the best products in the ratio "price/quality. " Some of them should definitely interest you. In this case, we are talking about a new product - mint chocolate syrup.

The non-alcoholic drink has an original flavor, in which the freshness of peppermint is surprisingly combined with spicy notes of dark chocolate. The drink is rich in dark brown. The original combination of taste and aroma allows you to reveal the taste of syrup in any dishes and drinks. Let's say more, the drink was created specifically for sweet tooth and foodies who value everything new and tasty.

Syrup is characterized by a high concentration - 1:

8. For this reason, it serves as an excellent component for other products (including drinks). Usually it is supplied in containers, the volume of which does not exceed 1 liter. With moderate use, bottles of syrup should last you for 1-2 weeks.

Options for eating mint chocolate syrup

We have already noticed that the drink has a high concentration. For this reason, you can always mix it with tea, coffee and, of course, hot chocolate. Mint chocolate syrup is simply made for topping with milkshakes, ice cream and fruit frays. It will also perform well when soaking cake cakes or when added to baking.

Layers of syrups traditionally look effective when creating layered cocktails. You can try several of their options at once in one of the specialized bars in your city. The syrup is usually mixed with strong alcoholic beverages. However, it's perfect for experimentation, so you shouldn't be surprised if you meet the boldest decisions.

Benefits and harms of mint chocolate syrup

The syrup is completely sustainable and safe. In addition, Monin is trying to optimize its products for diabetics as much as possible so that they do not face individual intolerance. In conclusion, we note that mint chocolate syrup contributes to the production of the hormone of happiness. And this, as you know, has a positive effect on the duration of human life.


mint chocolate syrup kCal

Energy value of mint chocolate syrup (Ratio of proteins, fats, carbohydrates - ju):

Proteins: g (~ 0 kCal)
Fats: g (~ 0 kCal)
Carbohydrates: g (~ 0 kCal)