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Chocolate milkshake

Chocolate milkshake...

Milkshakes began to enjoy great popularity from the very beginning of the existence of a soft drink. The basis of the classic formula of milkshakes includes, as a rule, milk and ice cream. In addition, various flavors are added to milkshakes, which significantly improve both the taste and aroma and nutritional value of the drink.

Types of milkshakes vary precisely depending on the taste and composition of the original ingredients used in the preparation of the drink. The most famous and widely eaten species are vanilla, fruit, and chocolate milkshake. To prepare a chocolate milkshake, an appropriate syrup is used, as well as grated chocolate and cocoa powder.

Chocolate milkshake is most often served chilled to the table. It is worth noting that chocolate milkshake refreshes, and also saturates the human body with energy. It's all about the vitamin and mineral composition of the chocolate milkshake. Milk products enriched with vitamins and minerals are used to make chocolate milkshake.

The chocolate milkshake contains vitamins of group B, A, E, K, as well as PP. In addition, the chocolate milkshake contains beta-carotene, selenium, sodium, zinc, iron, as well as calcium. The taste and nutritional characteristics of a chocolate milkshake depend on the amount of sugar in the composition of the drink. The average calorie content of 100 grams of chocolate milkshake is 119 Kcal.

In addition, the calorie content of a chocolate milkshake is influenced by the level of fat content of milk or ice cream that is used in the preparation of the drink. In the assortment of most domestic grocery stores, you can find ready-made dry mixtures for making chocolate milkshakes. Such mixtures only need to be diluted with milk and beaten with a mixer or blender until tender.

However, you can make a tastier and more natural chocolate milkshake at home. To do this, you need milk, you can use, for example, 3% product, as well as ice cream ice cream and chocolate or cocoa powder. Initially, you need to make hot chocolate. Milk is mixed with cocoa powder or bar chocolate is melted in a water bath. Ice cream is placed into the container and beaten with a milk mixer.

Hot chocolate is then poured in and whipped again. The milk chocolate cocktail is decorated with grated chocolate or nuts. A homemade chocolate milkshake will be guaranteed by the favorite treat of children who will benefit greatly from the drink. Chocolate milkshake is a healthy and tasty treat containing a significant amount of absolutely useful substances for the human body.


119kCal chocolate milkshake

Energy value of chocolate milkshake (Ratio of proteins, fats, carbohydrates - ju):

Proteins: 3.05 g (~ 12 kCal)
Fats: 2.7 g (~ 24 kCal)
Carbohydrates: 20.85 g (~ 83 kCal)

Energy ratio (bj | y): 10% | 20% | 70%