Cucumber syrup
Each of us has come across a cucumber in our lives. This annual herbaceous plant belongs to the genus Cucumber of the Pumpkin family. It is grown in almost every garden. This became possible due to its unpretentiousness and ability to grow in almost any climatic zone. Cucumber is known for its dietary properties. In addition, it is actively used in medicine and cosmetics. Few know that cucumber syrup exists.
The drink is non-alcoholic. It is supplied in containers whose volume does not exceed 1 liter. Paradoxically, cucumber syrup is popular both when consumed solo and when combined with other beverages. It has a greenish color and a sweet taste of ripe cucumbers. The combination is very extravagant, but practice shows that it is in great demand.
Cucumber syrup consists solely of natural ingredients. Of course, the recipe itself is kept by each manufacturer in the strictest secret. It is known that the syrup includes purified water, sugar (usually cane), as well as some other components (fructose, sucrose, maltose, etc. ).
Options for eating cucumber syrup
Due to its specific taste, the drink is almost never drunk solo. If you do decide to do this, then take a small glass. The drink itself is recommended to drink slow, measured sips.
The same specificity makes it possible to use cucumber syrup in a wide variety of cocktails. It mixes quite easily, does not give turbidity and persists well. The drink acquires a pronounced cucumber taste. Cocktails that contain cucumber syrup include piersberry and winter cucumber. For a large company, you can create a cucumber morse in a jug. It will cool you even on the hottest summer day.
Benefits and harms of cucumber syrup
Cucumber is rich in various minerals. Among them are silicon and potassium. Add an increased iodine content to this. All this is relevant for cucumber syrup. Its use contributes to improving digestion and normalizing the work of the human body. Among the contraindications, we note individual intolerance and a possible allergic reaction. If they are detected, you should immediately seek help from a specialized specialist.
cucumber syrup kCal
Energy value of cucumber syrup (Ratio of proteins, fats, carbohydrates - ju):
Proteins: g (~ 0 kCal)
Fats: g (~ 0 kCal)
Carbohydrates: g (~ 0 kCal)