Multifructal juice
Multifructal juice of various fruit combinations appeared in the vastness of our homeland around the beginning of the 90s of the 20th century and immediately began to enjoy stable demand and general popularity. And today this wonderful drink is hotly loved not only by adults, but especially by the younger generation.
Multifructal juice has excellent taste qualities, but one cannot but say that this is a very useful drink for human health. Taste nuances are provided by using the mass of tropical fruits, and its general strengthening properties are due to the large amount of vitamins and minerals in the composition of the raw materials, that is, fruits. Therefore, speaking of multifructal juice, we mean a real mix of excellent taste and beneficial properties.
Culinary professionals around the world adore multifruct juice and use it to prepare all kinds of delicious dishes. These can be not only refreshing cocktails or low-alcohol drinks, but also a variety of snacks or salads of excellent taste, where this kind of juice acts as a component for dressing. In addition, it is often added to pastries, desserts or other sweet dishes.
Multifruit juice composition
The unusual taste of this drink is due to the composition of multifructal juice, which includes a number of concentrated liquids based on tropical and other fruits. It is mainly made from the juice of such juicy fruits as: orange, peach, pineapple, banana, lemon, kiwi and mango.
The greatest benefits for the human body are provided by the juice of mango, lime, lemon, kiwi, guava, lychee and passion fruit, which are found in multifructal juice almost always. For example, lemon and lime juices can lower temperatures, lower blood sugar levels with diabetes, help remove toxins from the body, and relieve seizures and brain cramps.
Mango juice as part of multifructal juice helps stabilize intestinal functions, and also fights inflammation of the mucous membranes of the mouth and gums. This wonderful fluid reduces the pressure on the vessel walls and strengthens them.
The healing properties of multifructal juice also depend on the content of kiwi juice in it, which favorably affects the body in case of heart diseases. It acts as a natural fat burner and a natural remedy for colds and viral diseases.
The juice of such exotic fruits as passion fruit tones the body well, and also helps with increased nervousness, neuralgia, muscle spasms, depression, viral diseases and digestive disorder. And juice from guava fruits is considered an effective preventive agent in the fight against prostate cancer. Lychee-based drink is a natural prevention of atherosclerosis and digestive system ailments.
48 kCal multifructal juice
Energy value of multifructal juice (Ratio of proteins, fats, carbohydrates - ju):
Proteins: 0 g (~ 0 kCal)
Fats: 0 g (~ 0 kCal)
Carbohydrates: 12g (~ 48kCal)
Energy ratio (b | y): 0% | 0% | 100%