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Strawberry juice

Strawberry juice...

Surely, one of the most appetising and attractive berries can be called strawberries. There is hardly one person who, at the sight of juicy, ripe and brightly colored berries that simply smell, will remain absolutely indifferent. The desire to feast on strawberries arises even when we observe it in photographs and pictures - this juicy, beautiful and truly useful berry has such a memorable, pronounced taste.

Strawberry juice almost completely retains all the beneficial properties of the raw materials, but it is worth noting that in our country few people consume exclusively juice, since we are used to eating berries completely, especially since they mostly consist of this juice. However, some connoisseurs of this unusually tasty and fragrant product harvest strawberry juice for the winter, and then use not only in its pure form, but also add it to a wide variety of dishes, mainly sweet.

It is not at all difficult to prepare dishes based on aromatic strawberry juice, the main thing is to have a wonderful product in stock of this. By the way, quite often you can meet it on the shelves of our stores - it is sold not only in vacuum paper bags, but also in glass jars of different volumes.

Strawberry juice, like the berries themselves, is distinguished by a rich composition. By the way, it has been proven that the brighter the color of strawberries, the more beneficial and nutrients in it, and the more the therapeutic effect of its consumption is expressed. Many experts in the field of dietetics believe that strawberry juice is still more effective, since it can be used to get rid of various diseases as soon as possible. Undoubtedly, if you use it in the right proportions.

Nutritionists advise consuming strawberry juice in the main diseases of the gastrointestinal tract, which are manifested in gastritis, colitis, hemorrhoids, diseases of the gallbladder and liver. Strawberry juice also helps in the fight against pathogenic bacteria inside the body, and also contributes to the fastest healing of wounds and ulcers.

The occurrence of an ailment such as rickets, which mainly affects children, can be prevented by regularly giving babies fresh strawberry juice. In addition, this healing drink often effectively treats some skin diseases, as well as diseases of the dental genus - for example, ulcerative gingivitis and stomatitis.


strawberry juice 29.9 kCal

The energy value of strawberry juice (Ratio of proteins, fats, carbohydrates - ju):

Proteins: 0.6 g (~ 2 kCal)
Fats: 0.4 g (~ 4 kCal)
Carbohydrates: 7g (~ 28kCal)

Energy ratio (b | y): 8% | 12% | 94%