Pistachio syrup

Pistachios can be found on the counter of any store today. Not many people know that the fruit belongs to a small tree of deciduous or evergreen trees/shrubs of the Sumakhov family. They are not common in many areas. You can meet them in the tropical and subtropical forests of the Old and New World. It is noteworthy that pistachios usually grow in single specimens, only occasionally forming pistachio forests.

The fruits of the tree are used in a wide variety of industries, ranging from cooking to medicine. Pistachio syrup is especially appreciated. You can cook it on your own, but it is much easier (and, by the way, more economical) to buy it in one of the specialized stores in your city. The soft drink has a sweet taste and a pronounced pistachio aroma.

The base of the syrup is purified water, granulated sugar (usually contained in an amount of 40 to 80%), as well as pistachios themselves. Occasionally, manufacturers use flavors. You can familiarize yourself with the exact composition by reading the bottle label. We recommend products from Monin. It has been operating for more than 100 years. During this time, it was possible not only to gain world recognition, but also a huge army of fans in more than 100 countries of the world.

Options for eating pistachio syrup

The soft drink is good both solo and in combination with other components. They usually drink it from a small glass so that you can enjoy the fullness of the taste.

Pistachio syrup has a distinctive green color. It is used in appropriate cocktails. The most popular ingredients in conjunction with it are spicy rum, blackberry liqueur and berry morse. Bitter is added for completeness of taste. It is better to take a fruity version.

The drink has performed well in cooking. It is especially in demand when added to various desserts, for example, ice cream. Less often, it can be found in baking.

Benefits and harms of pistachio syrup

Pistachios have a rich vitamin and mineral composition. It is for this reason that the syrup with them is healthy. In total, a couple of glasses a day can improve overall well-being and significantly cheer up. It should be remembered that pistachio syrup is harmful to people who have an allergic reaction, that is, individual intolerance. If there is one, you should refrain from drinking the drink.