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Orange sorbet

Orange sorbet...

Currently, a huge number of different desserts are known. Speaking of European cuisine, French culinary delights immediately come to mind. One of them is sorbet. He takes his origin from the Turkic word "drink. " It is usually considered as a product resembling fruity soft ice cream, completely devoid of fat. You can try sorbet in any cafe or restaurant. Moreover, in specialized supermarkets you can even find a ready-to-eat product.

Based on historical data, it can be concluded that sorbets were tested by humanity much earlier than the same ice cream with which it is often confused. Consequently, sorbet is characterized by a richer history. We will not go into its details. Let's just say that its inventors are the Chinese, who introduced him to the Arabs and Persians.

There are a lot of sorbet varieties that differ in their taste. Orange sorbet is very popular at the moment. It is prepared exclusively from natural components and can be served in 2 versions - frozen and in the form of a drink.

Sorbet Use Options

The product will perform well when consumed solo. To do this, it must be placed in cremans or high glasses, and immediately after watering with fruit sauces to your liking. For the sake of fairness, note that orange sorbet has a special taste and practically does not need to add additional ingredients. Often it is served in between changes of dishes. Sorbet does a great job of neutralizing the aftertaste. Add to that some of its dietary properties.

Composition and beneficial properties of orange sorbet

Sorbet is ideal for various categories of people. It can be consumed by lovers of sweets or those who follow a strict diet. The low-calorie product consists exclusively of natural fruit puree (orange) and juice. Add caramel to that. In rare cases, sorbet is flavored with alcohol - champagne or wine. Orange sorbet refreshes, invigorates and raises the tone of the body. Regular use of it will have the best effect on your health.

It is usually recommended to consume orange sorbet during the hot season. After all, he copes perfectly with thirst, cooling the body and giving it a feeling of freshness.


orange sorbet kCal

Energy value of orange sorbet (Ratio of proteins, fats, carbohydrates - ju):

Proteins: g (~ 0 kCal)
Fats: g (~ 0 kCal)
Carbohydrates: g (~ 0 kCal)