Egg liqueur

An emulsion based on the freshest egg yolks, strong alcohol (usually brandy or cognac) and sugar - this is egg liquor. This sweet drink has a rather peculiar taste and increased density, so not many prefer to consume it in its pure form. Basically, egg liqueur is used as a component for making numerous cocktails or is added to the pastry.

The most famous type of egg liquor is considered to be Lawyer's liquor. It's a bright yellow Dutch egg liqueur, which is a blend of egg leg and high-quality grape brandy. In its texture, this egg liqueur is very smooth, velvet, of uniform consistency.

In addition, due to the high cost of branded products, many culinary experts and simply lovers of sweet alcoholic beverages often prepare egg liqueur on their own. In fact, there is nothing difficult in its preparation, the main thing is to have the necessary set of products and a little patience. A ready-made egg liqueur to taste will exceed all your expectations and be a favourite drink for most holidays.

If you consider yourself to be adherents of alcoholic cocktails, you will surely be interested to know exactly what mixed drinks egg liquor is added to. So, traditionally, an alcoholic cocktail "Algerian Coffee" is prepared with this liquor. To do this, a small amount of fresh cream is poured into a thick-walled high glass, the same amount of egg liquor and then a thin trickle - freshly prepared strong coffee.

A cool cocktail "Snowball" or "Snowball, " which is served in a glass for longdrink, is great refreshing on a sultry day. The composition of such a drink is quite simple: a little less than 50 ml of egg liqueur is poured into the bottom, which is carefully poured with lemon lemonade. The main thing about this cocktail is not to damage a thin layer of thick liquor.

"Lawyer in Pink Boots" is the name of the incredibly popular cocktail based on egg liquor Lawyer. To prepare it, in the same proportions, Grenadine liqueur and syrup are mixed, to which the same amount of fatty cream is added. Everything is thoroughly mixed, poured into a high glass and poured with lemonade on top.

Fans of strong alcoholic cocktails like Casablanca - a mixture consisting of vodka, anise and egg liqueur, orange and pineapple juice. All components are well beaten in a shaker, and then the finished cocktail shimmers into a high glass, in which a small amount of crushed ice is present.

The tender taste of egg liquor will not leave indifferent girls as part of the Monaco cocktail. For this wonderful and very fragrant drink, ingredients such as egg, banana and coffee liqueur are needed along with the famous Cointro liqueur, which, together with two parts of cream, are mixed in a shaker and served in high glasses.

At any celebration, the unusual appearance of the Bleeding Heart cocktail, which consists of only two ingredients, looks especially spectacular. To prepare it, a low square glass is used, into which egg liquor is poured, and then Curacao liquor is neatly poured through the tube in red.