Berry liqueur

A feature of alcoholic beverages, which belong to the group of liqueurs, is considered to be their special sweetness along with an unusually rich taste and subtle aroma. Liquors are made, as a rule, on the basis of alcoholized berry-fruit raw materials or infusions of aromatic herbs with the addition of certain types of spices, spices or roots of plants.

Due to the fact that fruit and berry extracts are called one of the most common elements in the liquor composition, a variety of berry liqueurs are popular. To date, the range of berry liqueurs is quite extensive due to the fact that almost all types of berries are suitable for the manufacture of such an alcoholic drink.

Among the range of berry liqueurs that the modern food industry provides to the consumer, drinks based on initially sour berries - cranberries or lingonberries, for example, can be distinguished. In addition, berry liqueurs made from strawberries and strawberries differ in an extraordinary color and rich taste. You can perfectly feel the peculiar, but pleasant taste and aroma of the berry in Black Morodin liquor.

This is not to say about a rather specific, but from this no less interesting berry liqueur made of cloudberry. By the way, frost liquor is rightfully considered the hallmark of Finland, from where tourists definitely bring this wonderful drink to their home as a memorable souvenir and a tasty drink.

In addition, other miniature fruits serve as raw materials for the manufacture of berry liqueur - blueberries, sea buckthorn, blackberries, grapes, red and white currants, blueberries, irga, viburnum, gooseberries, mountain ash, mulberry, thorns, drupes, watermark, raspberries, cherries and, undoubtedly, cherries.

As a rule, berry liqueur is served at the end of a meal with a cup of coffee or tea, as well as as a digestif. Berry liqueur can be consumed not only in its pure form with the addition of ice cubes, but also as part of a large number of mixed drinks and cocktails. Perfectly combined with various juices and other products, berry liqueur is also used in the preparation of some dishes.

Many people prefer to buy ready-made berry liqueurs in grocery stores, but there are also those who invariably make similar drinks at home. This is especially true at the height of the season, when you can buy mature, juicy berries almost everywhere or just pick the fruits yourself on your site. It is clear that homemade berry liqueur will always be more tasty, and importantly, a healthy drink compared to industrial options, which often include non-harmful food additives.