Mint tincture

Peppermint or peppermint is a favorite of many popular medicinal plants, which is used not only by connoisseurs of alternative medicine, but also simply by fans of the incredibly pleasant taste and aroma of this herb. For the manufacture of all kinds of medicines, as well as for culinary purposes, both fresh and dried mint leaves are used.

What methods of use have not been invented by the supporters of this aromatic plant. However, mint fans have an incredibly popular product based on this plant - mint tincture. The areas of use of this drink are truly limitless - they are almost identical to the amount of useful properties of the starting material for its manufacture.

Undoubtedly, the main factor in view of which mint tincture has found wide application in medicine is its effectiveness in the treatment of numerous diseases. Thus, this product has vasodilating and analgesic properties. It has been proven that its regular use in the right proportions can improve digestive processes. In addition, mint tincture has an excellent antimicrobial effect, which is relevant for people with various kinds of gastrointestinal disorders.

In general, it is possible to list the healing properties of mint tincture for a very long time, but one cannot but pay attention to the importance of this product for cooking. Indeed, for gastronomy lovers, mint tincture has long become an indispensable assistant in the preparation of numerous dishes. Thanks to this drink, ready-made meals sometimes acquire a completely new sound. By the way, you need to add mint tincture in the process of cooking dishes in completely minimal quantities, since it has a pronounced aroma.

Basically, the most common dishes with the addition of mint tincture include all kinds of baking options: pies, pies, cakes, cookies, desserts. In addition, it is not uncommon for culinary experts to use it when preparing meat, as well as a variety of fresh sauces. Many drinks and cocktails become even tastier, more fragrant and healthier with a few drops of mint tincture.

Today, you can easily purchase this product ready-made in a store or pharmacy, or you can cook it yourself. By the way, the manufacture of homemade mint tincture does not require a special investment of either finance or strength. The only thing you need is the necessary components and a little patience - the tincture is therefore called that it needs to be insisted on for a certain time. The main ingredients for mint tincture are ethyl or medical alcohol and fresh mint leaves, which can be replaced with dried ones. In addition, cooking is often added to tincture and lemon zest for special piquancy.