Liqueur irish mist

Irish Mist liquor is considered to be a recognized national symbol of Ireland, which has a strength of 35% and is popular in many countries of the world. This drink is produced according to the oldest recipe, the age of which is at least ten centuries.

It is believed that the first such liquor was made back in the middle of the 5th century AD in Ireland - then it is called Heather Honey. Only representatives of the Irish nobility could afford to enjoy its unique taste due to the high cost of liquor. Fortunately, today the liquor, which is produced under the Irish Mist brand, is available to almost every true connoisseur of strong elite alcohol.

According to legend, the secret of making liquor Irish Mist was lost in 1691, when there was a great exodus of the Irish nobility to the European continent. However, in the middle of the last century, by chance, the recipe for an old drink was found in one of the manuscripts, on the basis of which the amazing liquor Irish Mist was revived. It contains the mysteries and extraordinary mysteries of Celtic culture.

For the first time, a modern version of Irish Mist liqueur was produced in 1947 at the Tullamore distillery in County Offaly in central Ireland. By the way, it was Irish Mist liqueur that became the first liqueur, as well as the most famous, which was made on the territory of the modern state.

Irish Mist liqueur is a classic premium liqueur, with Tullamore Dew whisky at its heart. This exquisite drink has the pleasing, impatient, smoky-free flavour that is so characteristic of many types of Scotch mixed whisky. Often the process of aging elite whiskey is quite long - it can vary within 7-12 years, and this is an undoubted sign of the high quality of the product.

For the production of Irish Mist liqueur, Tullamore Dew whiskey is mixed with a grain and malt similar drink. At the same time, specially selected alpine aromatic herbs, natural heather honey, sugar and water are added to the composition of the future liquor. As a result, Irish Mist liqueur acquires the most delicate aroma and extraordinary sweet taste.

It is customary to use Irish Mist liqueur not only in pure form with the addition of food ice cubes or together with a cup of freshly brewed coffee. Many people like the taste of this drink in numerous multi-component and multi-layered cocktails. Irish Mist liqueur and culinary gourmets have not been spared - they add a drink to a variety of dessert dishes, cakes and other gourmet meals.