Ginger ale
At the moment, there are dozens (if not hundreds) of types of drinks, both alcoholic and non-alcoholic. They are produced in almost all countries of the world. Ale is especially popular. Its appearance dates back to the Middle Ages. Ale is a bitter beer. Therefore, it is alcohol. However, the drink comes in a variety of variations. Among them is ginger.
Ginger ale is a sweet, highly carbonated drink. It has a dark color and a pronounced ginger aroma. The first mention of it is recorded in the United States. It is used in various versions: in its pure form, as a component of a cocktail (mainly with strong alcoholic beverages), as well as in cooking.
Ginger ale is common in cinema. It is often used as a visual substitute for real beer to keep actors from getting drunk. The drink is sold in 2 versions - dark and light. The former is more common. It has a pronounced ginger aroma and a dark brown hue.
Ginger ale is made from several ingredients. Each of them is important in its own way. It is necessary to take ginger root, cane sugar, lemon, yeast and water. You can do even easier - buy a drink in a specialized supermarket.
Composition of ginger ale
Ginger ale made by companies has a special recipe. All its details are kept in the strictest secret. However, the beverage is known to consist of purified water, sugar and carbonated syrup. The addition of yeast responsible for fermentation and some spices is not excluded. Some firms add honey, various berries and fruits, and even tea petals.
Options for eating ginger ale
The soft drink is perfect for drinking solo. It is well refreshed and suitable for even the most sultry of summers. Ginger ale is usually mixed with rum and bourbon. In total, there are about 30 cocktails in which this wonderful drink is present. Among them, the Mexican mule, Kentucky cooler, Tver Street, horse neck in the siphon and some others stand out.
Benefits and harms of ginger ale
El is common in medicine. In particular, it is used in the treatment of colds. It should not be abused. See a specialist if you find symptoms of allergy or individual intolerance.
ginger ale kKal
Energy value of ginger ale (Ratio of proteins, fats, carbohydrates - ju):
Proteins: g (~ 0 kCal)
Fats: g (~ 0 kCal)
Carbohydrates: g (~ 0 kCal)