Evils in kaunas test

1 serving


We boil the lung and heart and pass it through a meat grinder, finely chink and fry onions in boiling oil, add minced meat and fry everything together a little. Dry mushrooms, previously soaked at night, boil, finely cut and also fry in boiling oil. Stir the livery minced meat with mushrooms - the filling is ready. We form small cakes from the dough, put minced meat on each, pinch the edges and boil in salted water or broth.