Baked rolls with crab sticks

3 servings
35 min


1. We boil rice, for this we rinse it well and cook it, as indicated on the package.

2. Cut crab sticks and fresh cucumber into bars.

3. As the rice cooled a little, salt it, pour in rice vinegar and add sugar, mix all the ingredients.

4. We distribute the rice on the nori leaf with wet hands and wrap it a little, put crab sticks with cucumber and a strip of soft cream cheese for roll on it in the middle.

5. With the help of a rug, we begin to roll up the roll, it should turn out to be quite dense. Cut into 6 pieces.

6. Put baking paper on a baking sheet, lay out rolls on it, sprinkle grated cheese on top and send it to a warmed oven. We wait for the cheese to melt, and a golden, ruddy crust forms, we take it out and serve it hot to the table.