Beef roast beef according to the classics
10 servings1 hour
Beef - 1000 gr, Salt - 15 gr, Ground black pepper - 3 gr, Basil - 3 gr, Vegetable oil - 50 ml
We rub the meat with oil, salt, spices.
Pour vegetable oil into a hot pan and fry beef from all sides, 2 minutes on each side.
Put the fried meat on a baking sheet and put it in the oven for 40 minutes at a temperature of 200 degrees Celsius. The cooking time depends on the degree of roasting you want. I prepared a degree of roasting "medium. "
We take the meat out of the oven and let it cool. Let's serve hot or cold, at your discretion. Thank you for watching and reading my recipe. Everyone still has a pleasant appetite.