Chicken mitbols with cheese in tomato sauce
8 servings50 min
Chicken fillet - 600 gr, Mozzarella - 200 gr, Eggs - 1 pc., Breadcrumbs - 2 tbsp., Sour cream - 1 tbsp., Garlic - 1 tooth, basil - 0.5 tea liters, Table salt - to taste, Ground black pepper - to taste, Tomato juice - 250 ml, Onions - 100 gr, Garlic - 2 teeth, Herb mixture - 0.5 gr, Vegetable oil - 3 tbsp.
![How to make chicken mitbols with cheese in tomato ... How to make chicken mitbols with cheese in tomato ...](https://easy-recipes.cooking/noimg.webp)
How to make chicken mitbols with cheese in tomato sauce? First of all, you need to take the necessary products
![Cut chicken fillet in arbitrary pieces... Cut chicken fillet in arbitrary pieces...](https://easy-recipes.cooking/noimg.webp)
Cut chicken fillet in arbitrary pieces
![Scroll with 1-2 garlic cloves on a meat grinder... Scroll with 1-2 garlic cloves on a meat grinder...](https://easy-recipes.cooking/noimg.webp)
Scroll with 1-2 garlic cloves on a meat grinder
![I scroll through the mince on my own and practical... I scroll through the mince on my own and practical...](https://easy-recipes.cooking/noimg.webp)
I scroll through the mince on my own and practically never buy, because this is a matter for a couple of minutes and we always know what it is from)
![Minced Chicken Salt... Minced Chicken Salt...](https://easy-recipes.cooking/noimg.webp)
Minced Chicken Salt
![We pepper... We pepper...](https://easy-recipes.cooking/noimg.webp)
We pepper
![Add basil... Add basil...](https://easy-recipes.cooking/noimg.webp)
Add basil
![Now breadcrumbs... Now breadcrumbs...](https://easy-recipes.cooking/noimg.webp)
Now breadcrumbs
![Then sour cream... Then sour cream...](https://easy-recipes.cooking/noimg.webp)
Then sour cream
![Drive in the egg... Drive in the egg...](https://easy-recipes.cooking/noimg.webp)
Drive in the egg
![Now we mix the mince well with our hands, you can ... Now we mix the mince well with our hands, you can ...](https://easy-recipes.cooking/noimg.webp)
Now we mix the mince well with our hands, you can even beat it slightly against the table so that it will later sculpt better, then let the mince lie in the refrigerator for at least 20 minutes
![Take the mince out of the fridge and take just ove... Take the mince out of the fridge and take just ove...](https://easy-recipes.cooking/noimg.webp)
Take the mince out of the fridge and take just over half a tablespoon
![We make a deepening in mince... We make a deepening in mince...](https://easy-recipes.cooking/noimg.webp)
We make a deepening in mince
![We put a ball of mozzarella in it... We put a ball of mozzarella in it...](https://easy-recipes.cooking/noimg.webp)
We put a ball of mozzarella in it
![We collect the mince into a ball, holding the edge... We collect the mince into a ball, holding the edge...](https://easy-recipes.cooking/noimg.webp)
We collect the mince into a ball, holding the edges together
![Getting Our Future Mitball... Getting Our Future Mitball...](https://easy-recipes.cooking/noimg.webp)
Getting Our Future Mitball
![From these ingredients I got 21 balls... From these ingredients I got 21 balls...](https://easy-recipes.cooking/noimg.webp)
From these ingredients I got 21 balls
![Immediately prepare the ingredients for the sauce ... Immediately prepare the ingredients for the sauce ...](https://easy-recipes.cooking/noimg.webp)
Immediately prepare the ingredients for the sauce - finely cut the onions
![Crush garlic with the flat side of a knife and gri... Crush garlic with the flat side of a knife and gri...](https://easy-recipes.cooking/noimg.webp)
Crush garlic with the flat side of a knife and grind
![Now we fry mitbols in heated vegetable oil over me... Now we fry mitbols in heated vegetable oil over me...](https://easy-recipes.cooking/noimg.webp)
Now we fry mitbols in heated vegetable oil over medium heat, they fry quite quickly, minutes 4-5 on each side
![Turn and fry mitbols on the other side, shake the ... Turn and fry mitbols on the other side, shake the ...](https://easy-recipes.cooking/noimg.webp)
Turn and fry mitbols on the other side, shake the pan periodically (but not much of course) so that mitbols are better roasted
![Put fried mitbols in a plate... Put fried mitbols in a plate...](https://easy-recipes.cooking/noimg.webp)
Put fried mitbols in a plate
![And in the oil that remains after mitballs, fry on... And in the oil that remains after mitballs, fry on...](https://easy-recipes.cooking/noimg.webp)
And in the oil that remains after mitballs, fry onions with garlic for 2-3 minutes until soft
![Add some Provence herbs or other spices to taste... Add some Provence herbs or other spices to taste...](https://easy-recipes.cooking/noimg.webp)
Add some Provence herbs or other spices to taste
![Italians would add tomatoes in their own juice at ... Italians would add tomatoes in their own juice at ...](https://easy-recipes.cooking/noimg.webp)
Italians would add tomatoes in their own juice at this stage, but I'll add homemade tomato juice from tomatoes sprouted on my bed
![Simmer for about 5 minutes over a medium heat to a... Simmer for about 5 minutes over a medium heat to a...](https://easy-recipes.cooking/noimg.webp)
Simmer for about 5 minutes over a medium heat to allow extra liquid to evaporate
![Return mitbols to the pan... Return mitbols to the pan...](https://easy-recipes.cooking/noimg.webp)
Return mitbols to the pan
![Warm up for 4-5 minutes under the lid... Warm up for 4-5 minutes under the lid...](https://easy-recipes.cooking/noimg.webp)
Warm up for 4-5 minutes under the lid
![Pour aromatic sauce over mitbola... Pour aromatic sauce over mitbola...](https://easy-recipes.cooking/noimg.webp)
Pour aromatic sauce over mitbola
![Enjoy your meal!... Enjoy your meal!...](https://easy-recipes.cooking/noimg.webp)
Enjoy your meal!