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Chicken wings in an aerogril

Cooking recipes / Top Picks / Snack

3 servings
1 hour 30 min

How to make chicken wings in an aerogril? Prepare the necessary ingredients - wash, clean everything you need. Make the dressing: Combine the tomato paste, mayonnaise and honey. Let it insist. In a suitable container, pepper, salt the wings. Add the soy sauce and mash the garlic. Stir and allow the meat to marinate for 30 minutes. Warm the aerogrile up to 190 degrees in advance. To make the wings stronger, you can add half a cup of water to the bottom of the aerogrile. Put the wings laid out on a grill into an aerogrile and bake for 15 minutes at 190 degrees. After that, coat your wings with honey dressing and bake for another 5 minutes at 220 degrees until golden brown. Delicious crisp snack is ready - time to drink beer! Fun meetings!

Chicken wings - 400 g, Tomato paste - 1 table, Mayonnaise - 1 table, Honey - 0.5 table, Ground black pepper - 5 g, Salt - 3 g, Soy sauce - 1 table, Garlic - 5 teeth, Water - 100 ml

When adding soy sauce to a dish, it is worth considering that it tastes quite salty. Reduce the total amount of salt, otherwise you risk salting.

Note that the quality and taste of the finished dish largely depends on the correct defrosting of the ingredients. How to avoid mistakes and choose the best way, read the article about defrosting.

Mayonnaise is better to cook on its own. It will be tastier and healthier. See here interesting recipes for homemade mayonnaise. Also, not only mayonnaise, but also sour cream or natural yogurt can be used as a dressing. They can be taken separately or mixed with mayonnaise in any proportion to your taste - this will reduce the calorie content of the dish.