Home sausages
4 servings40 min
Turkey fillet - 500 g, Onions - 150 g, Eggs - 1 pc., Butter - 100 g, Milk - 80 g, Bay leaves - 2 pc., Ground black pepper - to taste, Dry spices - to taste, Salt - to taste, Sunflower oil - 15 ml
![First, we will prepare the necessary ingredients. ... First, we will prepare the necessary ingredients. ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_0_max.webp)
First, we will prepare the necessary ingredients.
![We cut the turkey fillet into small pieces and add... We cut the turkey fillet into small pieces and add...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_1_max.webp)
We cut the turkey fillet into small pieces and add it to the blender bowl.
![The beam is shredded and added to the meat. ... The beam is shredded and added to the meat. ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_2_max.webp)
The beam is shredded and added to the meat.
![Let's take one egg there. ... Let's take one egg there. ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_3_max.webp)
Let's take one egg there.
![Add butter, milk, salt, pepper and spices to taste... Add butter, milk, salt, pepper and spices to taste...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_4_max.webp)
Add butter, milk, salt, pepper and spices to taste.
![Beat everything with a blender until homogeneous. ... Beat everything with a blender until homogeneous. ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_5_max.webp)
Beat everything with a blender until homogeneous.
![Let's start the formation of sardelek. Put minced ... Let's start the formation of sardelek. Put minced ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_6_max.webp)
Let's start the formation of sardelek. Put minced meat on a small piece of cling film 1. 5 tbsp. spoons.
![Then wrap and twist the ends tightly. ... Then wrap and twist the ends tightly. ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_7_max.webp)
Then wrap and twist the ends tightly.
![Then boil the sausages in salted water with bay le... Then boil the sausages in salted water with bay le...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_8_max.webp)
Then boil the sausages in salted water with bay leaf and pepper. Cook for 15 minutes.
![Next, put our peeled sausages on a preheated pan w... Next, put our peeled sausages on a preheated pan w...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_9_max.webp)
Next, put our peeled sausages on a preheated pan with sunflower oil.
![And fry them until golden. ... And fry them until golden. ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_10_max.webp)
And fry them until golden.
![Put the sausages on a plate and serve them hot. Ho... Put the sausages on a plate and serve them hot. Ho...](https://easy-recipes.cooking/imgsh/_new_medium_webp/domashnie-sardelki_1434945052_fe_11_max.webp)
Put the sausages on a plate and serve them hot. Home sausages are ready. Enjoy your meal!!