Brewed puff tubes

8 servings
1 hour 20 min


1. Roll the puff dough and cut into strips. Then we wind the dough strips on cones, bake in the oven, warmed to 200 degrees for 10-15 minutes.

2. I cook the cream in the microwave: - choose a convenient container, break eggs into it, pour sugar, cocoa, flour and starch; - slowly pour milk, mix with a whisk so that there are no lumps; - place the container in the microwave and cook at the highest capacity for 5 minutes (after every minute we take out the microwave cream and mix it with a whisk, every time the cream will acquire a denser consistency); - add softened butter to the cream, mix, cover with cling film, leave until completely cooled; - beat the cooled cream with a mixer, the mass will become airy. Fill the tubes with cream, sprinkle with icing sugar and serve on the table! Here's such a beauty) A nice tea party!