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Kitchens of the world
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Second hot dishes №: 2
Cooking recipes
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Carp on grill grill
Grouse in a slow cooker
Chinese frog feet in pot
Fried pheasant
Mackerel baked with horseradish mayonnaise and mustard
Hot smoked chicken in a smokehouse at home
Beef schnitzel in a pan
Citrus-glazed trout
Sturgeon festive in lemon oven
Kung pao frog feet
Beef braised with onions
Beef for the new year
Chicken in aerogril whole
Stew badger meat
Wontons
Christmas turkey with rice-apple-cherry filling stuffed with truffles, chestnuts, cherries and madera
Pork knuckle in slow cooker
Chicken shin in slow cooker
Meat in kazan in the oven
Turkey and cheese in the pan
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