Citrus-glazed trout
4 servings1 hour 20 min
Trout - 800 gr, Brown sugar - 70 gr, Lemons - 1 pc., Sea salt - 1 tea liter, Ground black pepper - 0.5 tea liter
![Prepare the ingredients. Pre-wash, dry and clean t... Prepare the ingredients. Pre-wash, dry and clean t...](https://easy-recipes.cooking/imgsh/_new_medium_webp/forel-v-citrusovoi-glazuri_1550657170_1_max.webp)
Prepare the ingredients. Pre-wash, dry and clean the fish. Cut the fins. Cut along the ridge. Each fillet is cut into portions about the same width.
![Remove the zest from the lemon and grate on a coar... Remove the zest from the lemon and grate on a coar...](https://easy-recipes.cooking/imgsh/_new_medium_webp/forel-v-citrusovoi-glazuri_1550657170_2_max.webp)
Remove the zest from the lemon and grate on a coarse grater. Combine sugar, lemon zest, sea salt and freshly ground pepper.
![Mix everything. ... Mix everything. ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/forel-v-citrusovoi-glazuri_1550657170_3_max.webp)
Mix everything.
![Wash and dry the trout thoroughly. Cut into portio... Wash and dry the trout thoroughly. Cut into portio...](https://easy-recipes.cooking/imgsh/_new_medium_webp/forel-v-citrusovoi-glazuri_1550657170_4_max.webp)
Wash and dry the trout thoroughly. Cut into portions. Put the fish in a foil-lined baking dish up to top.
![Evenly sprinkle trout with a sugar-citrus mixture.... Evenly sprinkle trout with a sugar-citrus mixture....](https://easy-recipes.cooking/imgsh/_new_medium_webp/forel-v-citrusovoi-glazuri_1550657170_5_max.webp)
Evenly sprinkle trout with a sugar-citrus mixture. Leave to marinate at room temperature for 40 minutes.
![Bake the fish on grill mode in the oven preheated ... Bake the fish on grill mode in the oven preheated ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/forel-v-citrusovoi-glazuri_1550657170_6_max.webp)
Bake the fish on grill mode in the oven preheated to 200 ° C for about 15 minutes. Turn the grill off and leave the fish in the cooling oven for another 10 minutes.