Cake anthill taste of childhood

8 servings
3 hours 40 min

Anthill is a very easy to prepare and delicious cake from childhood. Here you will see how to cook it quickly and tasty.
1. Mix butter, sugar, sour cream. Extinguish soda with vinegar, add to dough.

2. Add flour and mix well, the dough should have such a consistency as shown in the video.

3. We pass the dough through a meat grinder, put it on a baking sheet, bake it.

4. Cut ready-made cakes, mix with cream.

5. We fold the cake with a pea.

6. We send to the refrigerator for at least 3 hours. See the video for details of the preparation. Enjoy your meal!