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Chess cake

Cooking recipes / Top Picks / Homemade cakes

12 servings
4 hours

Wheat flour - 480 g, Sugar - 550 g, Vegetable oil - 300 ml, Milk - 420 ml, Eggs - 6 pcs., Salt - 1 tea liter, Vanilla extract - 2 tea liter, Cocoa powder - 60 g, Baking powder - 2 tea liter, Chocolate oil - 300 g

To prepare a chess cake, you need: flour 480 g, sugar 550 g, vegetable oil 300 ml, milk 420 ml, cocoa powder 60 g, baking powder 4. 5 ch, vanilla extract 2 ch, salts 1 ch.

You need to bake 4 pies - 2 vanilla and 2 chocolate. To do this, rinse with vegetable oil inside the baking molds and sprinkle with flour. Shake off excess flour and set aside the forms for now.

Prepare the flour.

Add baking powder or baking powder to the flour.

Add salt.

Mix and sieve through a sieve.

Fall asleep in a dish for kneading dough.

Add sugar.

Pour in vegetable oil.

Add eggs.

Pour in the milk.

Beat by hand or with a mixer.

The dough must be liquid and homogeneous.

Divide equally into 2 dishes.

Add vanilla extract to one dish with dough. Mix. The dough for 2 vanilla pies is ready.

Chocolate pies require cocoa powder.

Sift it through a sieve.

Add to the second dish with dough.

Mix.

Pour the dough on the forms.

And bake until tender.

It is desirable not to mix the flavors separately. But you can all together!

Set the ready-made cakes on the cake to cool.

In the meantime, you can prepare a template for cutting out cake details from pies. To do this, on a sheet of paper, draw a circle with a pencil around the baking dish.

Mark the middle of the circle using the ruler and divide the radius with the same marks into 3 flat parts. Draw smaller circles of marked radii from the middle of the large circle with a circle.

Fold the leaf in half in the middle of the circles.

And cut out the figure as in the photo.

Prepare the cooled pies for cutting into parts - cut the unnecessary tops.

With all the pies, do the following.

Place template in the middle.

Fix, for example, with toothpicks.

Cut the pie in a circle from the inside

and outside the template.

These are the details that will be

to assemble a chess cake.

And another important detail is to prepare the chocolate butter (glaze) by mixing thoroughly.

Now you can start assembling, for example, with a chocolate large circle.

Oil from the inside.

Insert into a large chocolate circle a medium vanilla circle.

Oil the inside of the vanilla circle.

And insert a chocolate disc into it.

Same for all other details.

Like this. The horizontal part assembly step is finished.

For vertical assembly - the same chocolate butter

evenly blur the striped disc.

Install the second disk on top.

And repeat the same with the rest of the disks - oil and place them on top of each other.

Now coat the resulting cake on all sides with the same oil!

And place the resulting cylinder in the refrigerator cool for 2 hours.

Decorate the cake with something before serving! Whether it's chocolate chips, powdered sugar or candied fruit, for example. Have a nice tea party all over the company!