Homemade cakes
Sweets are loved by adults and children, and a cake made with the tender hands of a mother or wife, with the addition of a drop of love, attention and care, turns out to be even more appetising and tasty.
At home, you can cook almost any cake, for example, honey, chocolate, biscuit, sour cream or low-calorie with a lot of fruits and berries - for adherents of proper nutrition. For this, it is not necessary to be a real cook, some of them are prepared simply and quickly - every hostess can cope. You will have to try to cook others, many cakes are baked cake after cake for
1. 5-2 hours or more.
But the result is worth it! The advantages of self-made cakes are obvious: exclusively natural ingredients, a guarantee of freshness, a more pleasant taste, and of course the presence of the main ingredient is a particle of the soul. If you have a desire to cook something delicious, please your loved ones, give them a good mood, then you should use recipes from this heading.