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New year's cake snowman with whipped cream
20 servings50 min
Beat all the ingredients for the dough with a mixer and pour into a semicircular tin, greased with oil. Warm the oven to 180 gr. and bake the cake for 25-30 minutes. Make a cream from these products. Fill the forms with cream and put them on top of each other. Coat the cake with cream, and sprinkle coconut chips on top. Decorate the cake like a snowman.
Eggs - 4 pcs., Wheat flour - 100 g, Sugar - 150 g, Starch - 60 g, Butter - 125 g, Vanilla sugar - 1 pack., Salt - 0.1 tea liters, Cottage cheese - 500 g, Whipped cream - 400 g, Gelatin - 28 g
