Honey man on kefir

8 servings
1 hour

Using a mixer, mix sugar, kefir, honey and eggs. Sieve flour with baking powder into the mixture. Divide the dough into 2 parts and bake in an oven preheated to 190 degrees 2 cake (baking time 30-35 minutes). Cool the cakes, cut each cakes into 2 parts. For the cream, mix the sour cream with the icing sugar. Pour raisins with boiling water, dry. Get the pears out of the jam and cut them finely. We put cream on cold cakes - pears on top, cream - raisins on top, etc. On top and sides, grease the cake well with cream and decorate with pears and raisins. Leave in the refrigerator to soak at night. The cake is large, heavy, tender and tasty. See the video for a detailed recipe for making and decorating the cake. Enjoy your meal!