Moonshine from drains at home

12 servings
20 days

How to make moonshine from drains at home? Prepare all the necessary products. Plums take ripe and fragrant, but without external damage. It is preferable to take fresh yeast, but they can be replaced by both dry and wine yeast.

Remove the bones from the plum and put in a fermentation container. In no case do not wash plums, since plums contain a large number of bacteria that cause fermentation. Take a glass container, other materials (plastic, metal) can react with the fermented mixture. I use a large volume glass jar.

Next, grind the plums. I have very soft plums, so I just mash them with a pusher. But you may have to use a blender.

Add the sugar to the fermentation container.

Break the yeast, add a spoonful of sugar to them.

Dilute the yeast with warm water and wait for their activity. The water should not be hot, the temperature is not higher than 40 degrees.

Pour the yeast into the fermentation vessel.

Mix everything.

Top with a disposable glove and put the jar in a dark place to ferment. The air temperature should be from 20 to 28 degrees.

As soon as the glove is put on, fermentation began. It can last from 10 to 20 days. I had been wandering for 12 days. Then the glove will drop again - it means that the braga is ready for distillation.

Strain it and pour it into the moonshine.

Assemble the moonshine according to the instructions. If necessary, connect the cold water hoses. Put on the heat. Do not allow temperatures to rise above 80 degrees. Once the temperature reaches 70 degrees, turn on the cold water to cool the product. Assemble the finished moonshine in a separate dish. In principle, it is ready for consumption, but has a pronounced moonshine aroma. Therefore, I recommend a second distillation.

Then moonshine will turn out to be cleaner. To do this, dilute the resulting moonshine to a fortress of 20 degrees - take 500 ml of water per liter of moonshine. Pour the diluted moonshine into the moonshine and transfer again in the same way. This time, collect the first and last 100 ml of moonshine in a separate dish, they are not usable. They need to be poured out. Bottle the remaining moonshine received and let it brew for a couple of days.

You can paint moonshine with a drop of tea brew. Observe the measure when drinking alcohol!