Smoked sausage egg breadcrumbs salad

4 servings
35 min


1. Boil the eggs hard-boiled, cool in cold water, peel, cut into small cubes.

2. Sausage with tiny small cubes.

3. We cut the gherkins into plates, connect them with eggs and sausage.

4. We pour corn into the salad, add mayonnaise.

5. My spring onion feathers, dry with a paper towel, grind with a knife, add to the rest of the ingredients.

6. We pour crackers, salt, pepper and only at this stage we already mix the salad. Immediately serve, decorated with a sprig of fresh parsley, crackers and sesame seeds. Beauty! Eat with pleasure!