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Shrimp, cherry tomato and parmesan salad

Cooking recipes / Top Picks / Salads

9 servings
45 min

Lettuce leaves - 180 grams, Quail eggs - 9 pcs., Cherry tomatoes - 9 pcs., Royal shrimp - 350 gr, Parmesan - 50 gr, Garlic - 2 teeth, Bread - 75 g, Vegetable oil - 2 tbsp, Mayonnaise - 3 tbsp, Soy sauce - 3 tbsp, Lemons - 1 pc, Ready mustard - 1 tea, Olive oil - 4 tbsp, Italian herbs - 1 teaspoon, Caviar red - 4 teaspoons, Black ground pepper - to taste, Bay leaf - to taste, Dill - to taste, Salt - to taste

To prepare a delicious festive salad for the New Year's table, we prepare the necessary products.

Pour the necessary amount of water into a suitable saucepan, then put a sprig of dill with laurel leaf and bring it to a boil on the stove, and then pour salt into it to taste.

Put three hundred and fifty grams of frozen boiled shrimp in a saucepan, which will be ready immediately after the water boils.

Start preparing the sauce for the salad and put three tablespoons of mayonnaise in a small bowl and pour three tablespoons of soy sauce into it.

Put one teaspoon of finished mustard in a bowl, then add one teaspoon of Italian herbs and mix all the ingredients.

Add the juice of one lemon to the general bowl.

Pour four tablespoons of olive oil into a bowl and mix all the ingredients together well.

We transfer the shrimp into a pan of very cold water and cool them for about ten minutes.

Pour two tablespoons of vegetable oil into the pan and heat it on the stove.

Pass two cloves of garlic through the press, then put it in a pan and stir lightly fry the stoves over a small heat.

Cut three pieces of bread into a small cube and stir fry them on all sides in a pan with garlic.

Roughly chop the lettuce leaves.

Spread the chopped lettuce leaves on a voluminous flat dish and season with the cooked sauce.

We cut nine boiled quail eggs, nine cherry tomatoes in half and spread lettuce leaves on top, then lay out boiled shrimp.

Put fried pieces of bread on the dish and add black pepper to taste.

We rub fifty grams of Parmesan cheese on a fine grater on top of the salad.

Place four teaspoons of red caviar on shrimp.

Festive salad for the New Year's table is ready.

We cook together, cook simply, cook at home the most delicious dishes from the available products according to our recipes! Pleasant To all appetite!